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Friday, January 8, 2016

Low Carb Waffles

Here's a recipe for low carb, gluten-free waffles. When trying to eat low carb I find the hardest part for me is breakfast. I found a recipe on Pinterest and tweaked it a little. 
Ingredients:
  • 6 eggs
  • 1/4 cup unsweetened vanilla almond milk (may need to add more to get a pancake consistency) 
  • 1/2 tsp liquid stevia ( I used organic Now brand)
  • 1/2 tsp baking powder
  • 1/3 cup coconut flower
  • 1/2 tsp sea salt
  • 4 TBLS softened butter
Add all the ingredients in a mixer or blender and combine. Preheat waffle maker and spray with cooking spray. Divide batter into 4 servings. 

Top with butter, or whipped cream or just eat plain. I think they make a great treat or delicious breakfast. 

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